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Why should you not eat uncooked meat?

Updated: 10/6/2023
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14y ago

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Depends on what meat you are cooking, meat such as pork and chicken must be thoroughly cooked to kill off harmful bacteria, meat such as beef, lamb and duck breast can and is often cooked rare, provided the meat is sourced from a reliable supplier there is little risk of food poisoning.

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10y ago
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14y ago

The bacteria in the meat is killed when the meat is put at high temperatures like an oven or grill. When you eat raw meat, you intake bacteria which can lead to salmonella of food poisoning.

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14y ago

salmonila which can cause food poisioning

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Q: Why should you not eat uncooked meat?
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