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Technology has improved the way of cooking by introducing new types of products that can help improve your cooking and it is fast and efficient.

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13y ago

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Related Questions

What is the overall goal of technology?

To improve the way people live


What is the importance of information technology or IT?

Businesses can use information technology to find customers, track their revenue, improve their products, and improve the way they make and market products.


What could be done to improve school cooking?

These days everyone is trying to make schools have healthier food. There are many ways to improve school cooking. One way is to eliminate processed food.


Do you use technology in cooking?

Yes. A cooker is technology. Any appliance used in cooking is technology, like a mixer or a liquidiser or a microwave oven. Devices used in cooking are becoming more sophisticated, so the technology for cooking is improving, just like any area that technology is used in.


How did technology come to this world?

People trying to improve the situation of humanity. Or maybe just their own. Either way, that's technology.


What is one way new technology helps the US improve its standard of living?

increases productivity


How has technology changed cooking?

Technology has allowed cooking to be done much faster than it use to be. Technology has also provided a bigger selection of foods.


How did Johannes Gutenberg improve communication technology?

how did johan gutenberg improve communication technology


How can microwaves be improved?

Microwaves can be improved by enhancing cooking power and efficiency, improving sensor technology for more accurate cooking results, incorporating additional cooking modes for versatile use, and designing user-friendly interfaces for easier operation. Additionally, incorporating advanced features like inverter technology for more precise control of heating levels can also improve overall performance.


Is Solar cooking a new technology?

No


How can infrared and microwave technologies be combined to enhance the efficiency of cooking appliances?

Infrared and microwave technologies can be combined in cooking appliances to improve efficiency by utilizing the strengths of both methods. Infrared technology provides direct heat for browning and crisping, while microwave technology heats food quickly and evenly. By combining these technologies, cooking appliances can cook food faster and more evenly, resulting in energy savings and improved cooking performance.


What is the primary goal of technology?

The main (most absolute goal in my sense) of technology is to enhance our quality of life.