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yes. at low temperature enzymes won't work as effectively, and at high temperature enzymes are denatured.
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How temperature and pH affect enzyme activity?
Temperature And Enzyme Activity: Increasing temperature means the molecules gain more kinetic energy and move faster resulting in more chances of successful collisions of enzymes and substrates forming enzyme-substrate molecules.
What are the 3 factors that can change the rate of enzyme reaction?
The first factor is Enzyme concentration or subtrate concentration.The rate of enzyme action is directly proportional to to the availability of enzyme provided the substrate concentration unlimited.Or the rate is directly proportional to the substrate concentration if enzymes are limited but if enzyme concentration is kept constant then upto the certain level the increase in substrate amount will no longer increase the rate of enzyme action. Second factor is temperature.The rate if an enzyme action is always directly proportional to the increase in temperature but upto the specific limit called as optimum temperature. Third factor is the pH value.Enzymes can work efficiently over a narrow range of pH called as Optimum pH.A minor change in pH value can denature the enzyme.
How does temperature and pH affect amylase activity and why?
Anylase works best in a slightly basic pH so a very acidic pH will denaturate the enzyme making it unable to do it's job.Effects of pHEnzymes are affected by changes in pH. The most favorable pH value - the point where the enzyme is most active - is known as the optimum pH.Extremely high or low pH values generally result in complete loss of activity for most enzymes. pH is also a factor in the stability of enzymes. As with activity, for each enzyme there is also a region of pH optimal stability.In addition to temperature and pH there are other factors, such as ionic strength, which can affect the enzymatic reaction. Each of these physical and chemical parameters must be considered and optimized in order for an enzymatic reaction to be accurate and reproducible.Hope this helps ;)
Biotic factor that affects the size of a population in a specific ecosystem?
The number and kinds of predators in the ecosystem.
Factor that effect enzyme function?
Temperature has the most effect, closely followed by pH.
Name an important factor that affects enzyme activity?
temperature
How temperature and pH affect enzyme activity?
Temperature And Enzyme Activity: Increasing temperature means the molecules gain more kinetic energy and move faster resulting in more chances of successful collisions of enzymes and substrates forming enzyme-substrate molecules.
A control for the effect of a warm temperature would lack what factor?
enzyme
Which enviromental factor can change the activity of enzymes?
Temperature
What is one factor that affects the growth of microoganisms in food?
Temperature.
Which factor affects both the solubility of a substance and the rate at which it dissolves?
temperature
What factor affects the density of sea water?
Temperature, salinity, and pressure.
What factor most affects the amount water air can hold?
temperature
What is the Effect of dilution on enzyme activity?
At a high ion concentration, the ion interfere with the bonds between the side groups of the amino acids making up the enzyme (which is a protein). This causes the enzyme to lose its shape, called denaturation. If the enzyme loses its shape, it can no longer accept and react substrate, so the rate of enzyme activity decreases.
What are the 3 factors that can change the rate of enzyme reaction?
The first factor is Enzyme concentration or subtrate concentration.The rate of enzyme action is directly proportional to to the availability of enzyme provided the substrate concentration unlimited.Or the rate is directly proportional to the substrate concentration if enzymes are limited but if enzyme concentration is kept constant then upto the certain level the increase in substrate amount will no longer increase the rate of enzyme action. Second factor is temperature.The rate if an enzyme action is always directly proportional to the increase in temperature but upto the specific limit called as optimum temperature. Third factor is the pH value.Enzymes can work efficiently over a narrow range of pH called as Optimum pH.A minor change in pH value can denature the enzyme.
What reduces the activity of an enzyme?
In vitro, Temperature, pH and other factors leading to degradation or suboptimal activity affect enzymatic activity. All enzymes are not created equal, each enzyme functions its best at different optimal conditions.
What is an abiotic factor that affects a freshwater ecosystem?
The amount of light.APEX
