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1 kilocalorie
You need to know its specific heat.
false its 1 degrees Celsius
Water is an excellent material to use in a calorimeter because it has a very high specific heat, making it very hard for water to raise its temperature even by 1 degree celsius, but as hard as it was to raise the temperature of the water, it is equally as hard to lower the temperature of the water-making it able to effectively retain heat and allowing the other material inside of the calorimeter to absorb that heat.
The higher the substance's specific heat capacity, the more heat energy is needed to raise it's temperature.
specific heat
Specific temperature is an amount of heat per unit mass required to raise the temperature by one degree Celsius.
The answer is 53,683 kJ.
The amount of heat a substance can hold.
heat energy required to raise the temperature of ice by 29 celsius =specific heat capacity of ice * temperature change *mass of ice + to change 1kg of ice at 0 celsius to water at 0 celsius =specific latent of fusion of ice*mass of water + heat energy required to raise the temperature of water by 106 celsius =specific heat capacity of water * temperature change *mass of ice + to change 1kg of water at 106 celsius to steam at 106 celsius =specific latent of fusion of ice*mass of steam
water
This is one calorie
specific heat capacity of a substance is defined as the QUANITY OF HEAT REQUIRED to raise the temperature of 1 Kg of the substance through 1K ( kelvin ) .however it obtained the unit of J/kg/kThe specific heat capacity is the energy required to raise the temperature of 1 kg of material by 1 degree Celsius._____________________Apex: The energy needed to change the temperature of a substance The specific heat is the amount of heat per unit mass required to raise the temperature by one degree Celsius.
The amount of heat required to increase the temperature of the substance to 1 degree greater than that of the initial temperature of the body!
One calorie is needed to heat 1 gram of water 1 degree Celsius
mmmm enthalpy
The amount of heat necessary to raise 1 gram of a substance by 1 degree Celsius is known as?