Sassafras should not be used. In times past, before its potentially harmful effects were recognized, it was available as a volatile oil, as bark that could be brewed into tea, and as a component of tonic formulas and tonic teas.
Sassafras contains safrole, a compound that has been linked to liver damage and is considered a potential carcinogen. While sassafras tea and extracts have been used traditionally, the safety of sassafras pills can be questionable due to varying concentrations of active ingredients and potential side effects. It's essential to consult with a healthcare professional before taking sassafras supplements to evaluate the risks and benefits based on your individual health circumstances.
Sassafras tea is sassafras tea, there are no synonyms.
Sassafras albidum.
what is the active constituent of sassafras
Sassafras hesperia was created in 1987.
The tip or apex of a Sassafras leaf is rounded The base of a Sassafras leaf is cuneate Have fun with your leafiness ^^
The name would be Sassafras albidum.
Sassafras syrup is usually a rich brown color.
I believe that a sassafras tree is a hardwood
The correct spelling is "sassafras" (deciduous tree).
The soda: The young boy downed an ice cold glass of sassafras to cool himself on a hot day. the root: The sassafras root smelled of herbs and sweet honey.
Sassafras should not be taken internally or used for healing except for topical applications. In the 1960s scientists determined that the volatile oil derived from sassafras root contains http://www.answers.com/topic/safrole as its chief component. Safrole is a known http://www.answers.com/topic/carcinogen in animal studies. Safrole in concentrations of 80-90%, similar to its concentration in the volatile oil, produced tumors in the livers of laboratory animals. In 1960 the United States Food and Drug Administration (FDA) banned sassafras volatile oil as a food and flavoring additive. In 1976 it prohibited the interstate shipment of sassafras bark for making tea. A safrole-free sassafras extract is now available; however, there are questions about its potentially cancer-causing properties. Prior to the discovery that sassafras contains a carcinogen, it had a long and widespread history of use as a folk medicine. Native Americans used sassafras to cure many different conditions, but especially as a spring blood tonic. Before long, Native Americans introduced the European settlers to sassafras. It became a sought-after herb in Europe. Sassafras root bark was imported from the United States, and sassafras trees were also planted in Europe. Sassafras tea, sold under the name saloop, was a popular beverage in London.