Stainless steel would last you much longer than aluminum. Aluminum is not as dense as steel, and may not last as long.
One of the most durable cooking tools you can ever buy is the Calphalon Tri-Ply Stainless 5-Quart Saute Pan with Glass Lid. This product features: 5-quart saute pan for stovetop cooking, oven braising, 18/10 stainless steel layers enclose pure aluminum core, and a see-through, domed, oven-safe glass lid.
I personally prefer stainless stell for an 8 quart stockpot. It is my personal favorite cooking material!
Presto is still making stainless steel pressure cookers. They are available in stores or online. Prices vary by size. Online a 4 quart stainless steel pessure cooker sells for $43.09, a 6 quart for 48.87 or an 8 quart for $58.99. These are all stovetop pressure cookers. Presto also sells a 6 quart electric stainless steel pressure cooker for $70.34 online. Local prices may be higher.
There is 32oz. to a quart so you're looking at 1 quart 26oz.
Your best bet for finding a selection of stainless steel dutch ovens in online. You can have one delivered right to your door in Spokane. Take a look at the model available here, http://www.amazon.com/Calphalon-Contemporary-Stainless-Steel-8-Quart/dp/B003V5ZFB0.
cup pint quart gallon
Since there are four quarts to a gallon - the answer you're looking for is 120 !
A quart is a measure of volume, not weight. A liter would be the metric equivalent of a quart in terms of volume. If it's weight you're looking for, the basic unit of mass in the metric system is the gram.
Yes the Sanyo U-K170S 1-3/4-Quart Stainless-Steel Electric Kettle can do both.
Since the values of both are so similar (quart and liter) you could go either way.
A quart is larger. There are 2 pints in a quart and 4 quarts in a gallon.
Steve's at $1.66 a quart. If the quality of the oil is the same, that's a better buy. You would save $1.08 a case. Go nuts.