Grasses stick most of their length out of the ground for maximum exposure to the sun. They also have many chloroplasts full of chlorophyll.
=have several main roots of the same size..=leaves make a big part of grass plants,,=most grasses have short stems covered by leaf bases..=grasses are efficient in photosynthesis
healthy plants with large ,firm,and green leaves yield a good harvest...
One can identify different types of grasses by looking at their characteristics such as leaf shape, color, texture, and growth pattern. Additionally, using a field guide or plant identification app can help in identifying specific grass species.
Grasses on the prairie produce food through photosynthesis during the growing season, which is typically in the spring and summer months when there is abundant sunlight. Photosynthesis is the process by which plants convert sunlight into energy, enabling them to grow and produce food for themselves.
Yes, grasses have xylem and phloem tubes. Xylem is responsible for transporting water and minerals from the roots to the rest of the plant, while phloem transports nutrients, particularly sugars produced through photosynthesis, throughout the plant. These vascular tissues are essential for the growth and survival of grasses, enabling efficient nutrient and water distribution.
A Filipino botanist,He reasearched on the taxonomy & characteristics of philippine bamboo and grasses and named 40 species of philippine grasses.
in my backyard where all the trees,grasses,algae and other photosynthetic organisms are growing.
The food chain does not start with Photosynthesis because Photosynthesis is the process in which a plant makes sugar for it to survive. A food chain is more likely to start with grasses or a small rodent and or a bug
Wheat exhibits parallel venation, which is characteristic of monocotyledonous plants. In this type of venation, the veins run parallel to each other along the length of the leaf, giving it a streamlined appearance. This adaptation is common among grasses and contributes to their efficient photosynthesis and water management.
In the food chain, grasses serve as primary producers, converting sunlight into energy through photosynthesis. Herbivorous insects feed on the grasses, making them primary consumers. The hawk, being a predator, preys on the grouse, which can be secondary consumers if they feed on insects or primary consumers if they primarily eat grasses. Thus, the order is: grasses → insects → grouse → hawk.
No, wild grasses are not decomposers; they are primary producers. They convert sunlight into energy through photosynthesis and provide food for herbivores. Decomposers, such as fungi and bacteria, break down dead organic material, returning nutrients to the soil, which can then be utilized by plants like wild grasses.
It is green because, like most plants, it has chlorophyll in it, chlorophyll is a green particle in a plant cell used for photosynthesis.