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yes, just put it in the microwave on low for 30 seconds

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15y ago

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When you melt frosting does it become a glaze over the cake?

no sorry you have to make a glaze


Is there a frosting that does not melt in heat?

The best frostings to stand up in the heat are fondant frosting and royal frosting.


What is the coating for cakes called?

Icing, frosting, or perhaps for some cakes a glaze.


If i don't want to use a glaze or frosting on muffins do i just up the sugar to the recipe?

Personally, just eat it, and eat the icing :)Glaze or frosting on muffins? Muffins are best without such things-- don't increase the sugar content. Muffins are not cupcakes.


Which is better to use with kids sugar cookie glaze or sugar cookie frosting?

obviously it wouldn't matter, they are both similar. frosting has more calories and more sugar.


What are the different types of glazes?

For ceramics, there's the fritted glaze, low, mid, and hi fire glaze, and the Underglaze or Overglaze. For dessert, there's ganache, frosting/icing, and fruit glaze.


Why do you have toppings on cakes?

Toppings such as frosting or glaze can be used to add flavoring as well as creamy moisture to a cake.


Can warm frosting go on a warm cake?

when u frost a warm cake, the cake absorbs the icing making the icing soak into the cake which will make your cake nasty and stiff...


Why does buttercream wedding cake frosting melt like soup?

Buttercream frosting is made by combining a fat (butter or shortening) with sugar; both fat and sugar tend to soften and eventually melt in warm weather. Any buttercream frosting will melt if left in a warm room or outside in the sun in warm weather.


Does frosting melt when used on a project?

it depends on what kind of frosing you use and the tempuriture.


Why is it important to let cupcakes cool completley?

because the frosting will melt if you dont


Why doesn't the frosting melt off of a pop tart when it's in the toaster?

The frosting of a poptarts is mostly refined sugar. "Dry" sugar melts at a higher temperature than "wet" sugar (wet like regular cake frosting with water and fat mixed in). Poptarts frosting is more likely to burn before melting, but it will eventually melt given enough heat and enough time.