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What is a mediterranean cuisine a sausage of cured mullet roe called?
Botargo
Can fresh sausage be cured?
Yes you can cure fresh sausage.
What is a two word alternative to a pepperoni?
Dried sausage Cured meat Spicy salami
Is salami a food?
Yes. Salami is a cured sausage, usually made from beef or pork.
A heat-cured pork sausage called mortadella is from what city for which another meat is named?
Bologna
Is fuet a word?
You +1'd this publicly. Undo Fuet is a Spanish pork sausage, dry cured, like salam
What is a basturma?
A basturma is an alternative term for a pastirma, a highly-seasoned air-dried form of cured beef in Ottoman cuisine.
Is pepperoni an acid?
No, pepperoni is not an acid. Pepperoni is a type of cured, spiced Italian sausage made from ground pork and beef.
What is smoked sausage and how is it made?
Smoked sausage is a type of sausage that is seasoned, cured, and then smoked to enhance its flavor. It is typically made by mixing ground meat (such as pork, beef, or chicken) with spices, salt, and other ingredients. The mixture is then stuffed into casings and smoked at a low temperature for a period of time, allowing the flavors to develop and the sausage to cook through.
How long is sausage good past the sell by date?
I would guess at about 3 days See below link to USDA website with detailed info. Depends on the type of sausage. http://www.fsis.usda.gov/FactSheets/Sausage_and_Food_Safety/index.asp
How do you say sauseage in french?
"saucisse" for the cooked or to cook sausage. "saucisson" for the dry cured sausage so much better than salami that is eaten raw as an appetizer. Usually on bread with butter, and some "cornichon" pickles.
Is it safe to eat chorizo raw?
Yes, chorizo can be eaten as raw with the help of drier cured sausage.
