From 0ºC to 100ºC depending on pressure, so this is at atmospheric pressure.
no
According to convention, room temperature is generally taken as about 20°C. At this temperature water will be in its liquid phase at standard atmospheric pressure. Also with reference to the wording of your question if something is a liquid (what is the liquid called) then it can not be ICE which is a solid.
solid (ice), liquid (liquid water), gas (steam).
At the melting temperature of water, there are two phases of matter present: solid and liquid. As the temperature rises above the melting point (0 degrees Celsius), the solid ice melts into liquid water.
Due point of water
Water remains a liquid over a large temperature range.
1) it has to be immiscible with water 2) it has to be less dense than water. 3) it has to be a liquid at the same temperature range over which water is a liquid..
Water is the most common.
evaporation is when a solid turns into a liquid at one definite temperature (the melting point) but a liquid turns into a gas over a range of temperature. the process by which liquid turns into a gas over a range of temperature is called evaporation
Liquid water exists based on the molecular structure of the water, and the temperature of those molecules. Liquid water is water, H2O within a temperature range of 0-100 degrees celsius. The H20 compounds cling to other H20 compounds due to gravity, and a large amount of H2O compound form molecules of water.
Water is a liquid at room temperature and normal pressure.
You can you change liquid water into a solid (ice) by lowering its temperature. You can you change liquid water into a gas (water vapor) by raising its temperature.
Earth has liquid water and suitable temperature range and atmosphere for living things to survive. Your Welcome People!
The liquid state of water is found almost everywhere.
Water can remain liquid at a temperature above 100 degrees, C., when the pressure on it is greater than the pressure found at average sea level.
The water becomes 100 degrees and is warm to the touch.
Alcohol, water, oil, and mercury come to mind.