The difference between the freezing and boiling point of water on the Fahrenheit scale is equal to (9 / 5) x 100 = 180 degrees. The freezing point of water is 32 degrees Fahrenheit, or zero degrees Celsius, while the boiling point of water is 212 degrees Fahrenheit, or 100 degrees Celsius.
In Fahrenheit the freezing temperature is 32 degrees. negative three degrees would be 35 degrees below freezing.
It is the freezing point of water and equivalent to 32 degrees fahrenheit it is freezing! In Fahrenheit, it is 32 degrees. It is also the freezing point of water in Celsius.
20 degrees above freezing in Celsius is 50 degrees Fahrenheit
The freezing point of Gatorade is 31 degrees
The answer to this depends on the context in which the phrase was encountered. However, it is most likely that the reference is to 5 degrees below freezing. The freezing point of water is 0 degrees Celsius - so it would be -5 degrees Celsius. If the usual temperature scale where you live is the Fahrenheit scale then the referenece is to 27 degrees Fahrenheit, as the freezing point of water on thast scale is 32 degrees.
Liquid because 0 degrees Celsius is the freezing point so 5 degrees Celsius is warmer than the freezing point. So yah, luquid.
27 degrees
It is the freezing point of water and equivalent to 32 degrees fahrenheit it is freezing!
To convert between degrees Celsius and degrees Fahrenheit, take the number, multiply it by 9, divide it by 5, and add 32. To use an example below freezing, -5 x 9 = -45 / 5 = -9 + 32 = 21 degrees Fahrenheit.
5 °C - 10 °C = -5 °C (i.e. 5 degrees Celsius below 0 °C or 5 °C below freezing)
anything you want but it's chilly. it's 5 degrees above freezing
In Fahrenheit: 35 degrees below freezingIn Celsius, 3 degrees below freezing.(In both cases, we're using "freezing" to meanthe freezing temperature of water.)
-128 degrees Fahrenheit. (32F is freezing).
Freezing temp for Celsius = 0 degrees (32 degrees Fahrenheit)
The difference between the freezing and boiling point of water on the Fahrenheit scale is equal to (9 / 5) x 100 = 180 degrees. The freezing point of water is 32 degrees Fahrenheit, or zero degrees Celsius, while the boiling point of water is 212 degrees Fahrenheit, or 100 degrees Celsius.
Water freezes at 32 oF or 0 oC. This is a good reference point. 5 oF must be lower than the freezing point of water but 5 oC is higher than the freezing point of water. Therefore, 5oF is colder.