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Peppermint is a plant that has been used as a herb for hundreds of years. Hard candies were first made in the 17th century and peppermint was used as a flavoring.
Detoxification methods of healing have been used for thousands of years
Peppermint flavoring is commonly used in cooking and baking to add a refreshing and minty taste to dishes. It is often used in desserts such as chocolate peppermint cookies, peppermint bark, and peppermint brownies. Peppermint flavoring can also be added to beverages like hot chocolate, cocktails, and teas for a cool and invigorating flavor.
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