Mostly conduction.
conduction
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A hamburger sizzles on a frying pan as a result of conduction.
Example sentences using the word sizzles:John watches hungrily as the sausage sizzles in the pan.An egg sizzles when placed into a hot frying pan.The evil witch sizzles and melts, leaving behind just her clothes. Evil has been defeated.
Yes, it is a chemical change.
convection oven
Fan frying is a term used for cooking in a convection oven. The food is cooked by heated air instead of direct heat.
It will depend on what you are cooking. If you are wanting to deep fry something then I would suggest try dropping a small dab of your ingredient in the oil to see if it sizzles. If it sizzles then it should be good. Cooking chicken in a skillet with a little Pam should have lower temperature than when deep frying.
Conduction: Ice cubes melt quickly on a hot frying pan Convection: warm air moves toward the poles Radiation: The sun bombards Earth with light
you can cook them in a microwave, or conventional oven, or even on a grille.
This is a more complicated question than you might expect. There are three basic way heat moves, convection, radiation, and conduction. Convection moves heat around by the rising and falling (currents) of some medium like air or water. The currents form, because heated material (in general) is less dense than cooler material. Therefore, convection *never* happens in the absence of gravity. Radiation is always in the form of light, specifically infrared. The warmth you feel when sunlight touches your skin is this kind heat. Lastly, there's conduction where heat moves from one thing to another by contact. Frying pan cooking (dry) primarily uses conduction, but radiation and convection do play roles. Frying pan cooking (with oil) primarily uses convection, but conduction is involved if the food sticks to the bottom.
yes u can ive tired on my sisters hair there might be some steam but that means your hair is getting straight or curly and if it sizzles than that means u r frying ur hair
A chemical reaction?
boiling water