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A sponge cake is soft and is suitable for flat cakes, also it has a shelf life of about two days. A Madeira cake is a firmer more textured cake, suitable for cake sculptures and has a shelf life of up to two weeks!

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12y ago
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12y ago

The cake mix is the same, however the Victoria cake is split in half after being baked and cooled and given a filling of cream and jam.

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Q: What is the difference between Victoria sponge and madeira cake?
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