no....it is a physical change as it is only changing its state and it is reversable. somtimes it is reversable
Sugar is dissolved easily in water.
Yes, the apparent shape of sugar changes when dissolved in water. Sugar in its solid, crystallized form is a cube. When dissolved in water, the individual molecules separate, and the crystalline structure breaks down.
Dissolving in water is a physical change.
Unless you overdo it and carmelize it, it is a physical change. A typical process is to dissolve a large amount of sugar into hot water (physical change - the sugar is still sugar and the water is still water; they do not react. If the sugar-water is not syrupy enough, you can boil off some of the water (still a physical change). If you overdo it though, you will begin to caramelize the sugar. If the sugar is sucrose, it breaks down into fructose and sucrose along with a host of other side reactions that condense, isomerize, dehydrate, fragment, polymerize, and otherwise chemically change the original sugar. Caramelization is definitely a chemical change, but it is not necessary to make syrup.
Dissolving sugar in water is a physical change. If you let the water evaporate, the sugar will be left behind. Evaporation is a physical process, not chemical.
The property of sweetness of sugar does not change when it is dissolved in water. Although sugar becomes invisible in the solution in water.
it s a physical change.
The chemical structure of sugar remain unchanged.
It is a chemical change because Sucrose (sugar) when dissolved in water is converted into Glucose and Fructose, and can not be collected back from tea or water.
Sugar is dissolved easily in water.
H2O is the compound water. Forming it from other things would be a chemical change. Using it to react with other substances and form new substances would also be a chemical change. But water just sitting there is not a chemical change. EX: hydrogen(gas) + oxygen(gas) forms water (chemical change) Water + sodium forms sodium hydroxide and hydrogen (gas) (chemical change) BUT water + sugar makes a sugar water solution (not a chemical change) nothing new was made, the sugar just dissolved and the water is still water
Physical
physical
Yes, the apparent shape of sugar changes when dissolved in water. Sugar in its solid, crystallized form is a cube. When dissolved in water, the individual molecules separate, and the crystalline structure breaks down.
No. It is a physical change. All you have to do to separate the two is to evaporate the water. There is no chemical change.
No.
Dissolving in water is a physical change.