answersLogoWhite

0


Best Answer

Yes, the apparent shape of sugar changes when dissolved in water.

Sugar in its solid, crystallized form is a cube. When dissolved in water, the individual molecules separate, and the crystalline structure breaks down.

User Avatar

Wiki User

13y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Does the shape change when sugar is dissolved in water?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What properties do not change when sugar is dissolved in water?

The property of sweetness of sugar does not change when it is dissolved in water. Although sugar becomes invisible in the solution in water.


What type of change occur when sugar dissolved in water?

physical


Does the color of the sugar change the color of the water when dissolved?

No is stays clear


What will not change when sugar is dissolved in hot water?

it's caloric value


When sugar is dissolved in water water is called a?

When sugar is dissolved in water, water is called a SOLVENT


When sugar is dissolved in water is it a new substance?

No. The SUBSTANCE is still water, only now sugar is dissolved in it.


When sugar is dissolved in water the sugar is?

The solute.


Does sugar crystals change shape when they are in water?

I a water sugar solution creystals doesn't exist, molecules are present.


When sugar is dissolved in water to form a sugar solution what name do we give to the water?

Sweet water. Saturated or unsaturated solution, depending on the amount of sugar dissolved in the water.


If sugar is dissolved in water which component will be the solute and which will be the solvent?

Water is the solvent, and sugar is the solute.


When sugar is dissolved in water is it solute or solvent?

The sugar is the solute and the water is the solvent. Whatever is dissolved is the solute, and whatever the solute is dissolved in is the solvent. The solvent dissolves the solute.


What is a sugar solution?

Sugar in water forms a sweet syrup. The more sugar dissolved into the water the thicker (and more syrupy) it will become.