yes
20 min for pound and a exter 10 min for anything over a pound but no blood with water or fat around the floud should be servered at any time 20 min for pound and a exter 10 min for anything over a pound but no blood with water or fat around the floud should be servered at any time
13 min/lb * 10 lbs = 130 min
800 min
in an oven 20 min per pound at 350 degrees if smoking in an electric smoker about 25-30 min per pound if smoking in a charcoal smoker about 45 min. per pound
20 min per lb.
3h and 45 min
8 to 10 min per pound up to a 16 lb turkey! So a 16lb turkey at 10 min a pound = about 3 hours!
how long do you deep fry a 5 pound pork tenderloin
18 min per pound
wouldn't it be like 4.4 * c = 198
This depends on how fast you walk, for a 200 pound person see below: 30 min mile: 120 calories 24 min mile: 115 calories 20 min mile: 105 calories 17 min mile: 100 calories
1440 min.