beans
Azolla is a floating aquatic fern that helps rice cultivation by enhancing soil fertility through nitrogen fixation. It forms a symbiotic relationship with cyanobacteria, which convert atmospheric nitrogen into a form that plants can use. When incorporated into rice fields, Azolla can improve soil nutrient levels, reduce the need for synthetic fertilizers, and suppress weed growth. Additionally, it can enhance water retention in soil, contributing to better rice yields.
P. A. Roger has written: 'Research on algae, blue-green algae and phototrophic nitrogen fixation at the International Rice Research Institute (1963-81), summarization, problems and prospects' 'Blue-green algae and rice'
Uh ha. you mean a rice bean. Yeah a lot of rice bean can produce in a year
Rice. It makes up about 25% of the land used.
Legumes improve the nitrogen levels in the soil, and in turn improves the growing conditions for the rice plants.
Erinn Seaghda Rice Goletz goes by Bean.
Ammonium nitrate is not recommended for use in paddy rice fields because it can lead to the loss of nitrogen through denitrification, which reduces the efficiency of nitrogen uptake by rice plants. Instead, urea or other forms of nitrogen fertilizers are more suitable for paddy rice cultivation because they are less prone to nitrogen loss through denitrification.
yes only if you put 90% sauce and 10% rice for healthy life
rice, bean, chicken,flan,epanadellas. ETC
Rice, Bean, and Stew is a normal lunch in Peru.
Rice,bean,chicken and bananas.
dip in soy-bean milk, or rice congee