Physical ... it's only a state change. Cool it and it reverts to its old condition.
It is a physical change; all changes in state are physical changes.
physical change
boiling point is a physical change.
is water and oil a physical change or chemical change.
It is a physical change because the oil and the water do not change in chemical composition.
Oil floating on water is not a "change", so asking whether it's a physical change or a chemical one is nonsense. To the extent there's any meaning at all to the question, it's a phenomenon caused by the physical properties of the two materials.
Dissolution is a physical change.
chemical change. the dressing and mayonnaise changed completely to form the sauce.
is water and oil a physical change or chemical change.
physical change
It is a chemical change.
It is a physical change because the oil and the water do not change in chemical composition.
physical- there's no chemical change.
Physical, the sand and oil can be separated.
Oil floating on water is not a "change", so asking whether it's a physical change or a chemical one is nonsense. To the extent there's any meaning at all to the question, it's a phenomenon caused by the physical properties of the two materials.
Dissolution is a physical change.
Burning is a chemical change, regardless of what is burned.
When oil and water mix it is due to an emulsifier being added to the solution. The emulsifier has one hydrophobic tail which will attach to the oil and one hydrophilic tail which attaches to the water. It is more of a chemical change than a physical one since the oil and water don't change state, however they will not form an emulsification without an aid so its technically not due to a chemical reaction between the water and oil alone either.
chemical change. the dressing and mayonnaise changed completely to form the sauce.
You can't really fry oil. You can heat oil, and you can use it to fry something else, such as an egg. Heating oil is a physical change, though prolonged heating causes chemical changes to occur too. The changes to the food are chemical.