Generally no. They are, for the most part, enzymes, and they aren't "bad" for health.
where can I buy bread improver
Dough improver is actually called bread improver. it is used in bread making and can be bought in supermarkets. You add the bread improver into the dough and it will make a better loaf of bread.
Bread improver is made from certain chemicals and enzymes, but contains no animal matter. So yes, it is not only vegetarian, it can be considered vegan.
See the link.
Bread improver speeds up the time that the bread takes to rise and ready for the oven. It was introduced in the 1950's when mass bread baking facilities came about to take the time from about 12 hours down to 2 hours.
Bread improvers help produce gas and retain the gas inside the bread.
Purveyor called European imports
Lava bread, a Welsh delicacy, is excellent for your health.
Cake improver, often used in baking to enhance texture and shelf life, typically contains various additives and preservatives. While these ingredients are generally recognized as safe for consumption in regulated amounts, excessive intake of processed foods containing cake improver may lead to health concerns, such as increased sugar and calorie consumption. Moderation is key; occasional consumption of baked goods containing cake improver is usually not harmful for most people, but a balanced diet is always recommended. If you have specific dietary concerns, consulting a healthcare professional is advisable.
No. Bread improvers are normally composed from emulsifiers, enzymes and ascorbic acid. Cake improvers are totally different. There are cake gels, which mostly give the aeration of the cakes. There is also the PentaCake (see the link below), which is multi-functional and gives the entire solution for industrial cakes with shelf life of several months.
In Los Angeles, you can buy bread improver at specialty baking supply stores such as Surfas or King Arthur Baking Company. Additionally, larger grocery chains like Ralphs or Whole Foods may carry it in their baking sections. Online retailers like Amazon or the websites of baking supply companies also offer a variety of bread improvers that can be shipped directly to you.
Yes, it is true that feeding bread to ducks and swans is bad for their health. Bread lacks essential nutrients and can lead to malnutrition and other health problems in these birds. It can also cause overcrowding and pollution in their habitats. It is better to feed them healthier options like grains, vegetables, or specialized bird feed.