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What is la fondue made up of?
A fondue is a dish usually consisting of a melted sauce (cheese, wine or chocolate) in which pieces of food, such as bread, meat, or fruit, are dipped or cooked.
What is La Fondue?
Is la fondue a dish?? Usually it means "the bottom".
What has the author Mary Anne Richards written?
Mary Anne Richards has written: 'Fondue and buffet cookbook' -- subject(s): Chafing dish cookery, Fondue, Chafing dish cooking
What country eats fondue?
Fondue is most famously associated with Switzerland, where it originated as a traditional dish made with melted cheese. However, it is also enjoyed in other countries, including France, where cheese fondue is popular in the Savoy region, and in parts of Italy and Austria. Additionally, variations such as chocolate fondue have gained popularity worldwide. Overall, fondue is a beloved dish in various cultures, particularly in Europe.
What is fando?
It is actually spelled fondue. It is a swiss dish of melted cheese.
What is a french dish with small pieces of food dipped in hot sauce?
Fondue
What does le fondre mean in English?
Fondue means 'melted'. Une fondue is a popular dish involving melted cheese, or in the 'fondue bourguignonne', meat that you soak into boiling oil.
What does Christmas dinner in Switzerland consist of?
Most likely a type of cheese fondue with a meat dish of veal.
Who invented fondue?
The inventor of fondue is not known. Fondue originated in the country of Switzerland in the 18th century. Fondue was created to help families use aged cheeses and breads during cold winter months.
Where did fondue come from?
This warm cheese dish originated in Switzerland and more specifically in the Canton of Neuchatel.
What is a well known dish in the Alps?
Alpine cheese being a specialty, several cheese dishes are very popular in France and elsewhere:The fondue savoyarde (cheese fondue)The raclette (melted slices of raclette cheese over potatoes), from the Swiss AlpsThe tartiflette (baked dish of potatoes and reblochon cheese)
What is the traditional French dish made with melted cheese and a white sauce called cheese rue?
The traditional French dish made with melted cheese and a white sauce is called "Cheese Fondue."
