if the white coating quite dusty its fine its just particles of the machines in the factories
Truly moldy chocolate is not safe to eat. Though many times, people do confuse chocolate bloom with mold.
No, chocolate is unhealthy but is quite safe to eat.
Yes
Yes. I have done it more than once.
not sure if it's safe for u...so it's not okay
I am a secondary school teacher and one of my favourite topics is the chocolate lab. I know it sounds funny, but in fact chocolate lab is made out of white chocolate chocolate and a little milk chocolate. It is safe to eat (and delicious!) Hope my answer helps.
By "candy coating", you mean, are they sometimes found in candy? Well in that case, the answer is YES! In such places as China and India, some people eat candy bugs (real life ones) such as bugs in lollipops etc.
Fat bloom is the effect of inadequate tempering or when the chocolate has been subjected to high temperatures making the chocolate sweat. Visible as a dull white film on the surface of the chocolate and visual defect only. The chocolate is perfectly safe to eat and does not alter the taste of the chocolate.
Yes, it's totally safe. I'm pregnant now, and every morning I eat liver mush on a bun with extra mayo and a tall glass of chocolate milk!
The chocolate that you can eat is black chocolate. Vegans don't eat milk chocolate.
Yes. Until the egg is washed, it has a coating that is airtight and makes it safe not to refrigerate it. Eat with confidence, but only if not fertilized.
It's probably okay. Even if it is mold, it can easily be trimmed off. It could also be salt(s) and/or other things that crystalized when the meat was cured.