Citric acid is recognized as safe for use in food by all major national and international food regulatory agencies. It is naturally present in almost all forms of life, and excess citric acid is readily metabolized and eliminated from the body. Contact with dry citric acid or with concentrated solutions can result in skin and eye irritation, so protective clothing should be worn when handling these materials. Excessive consumption is capable of eroding the tooth enamel. Close contact to the eyes can cause a slight burning sensation, and may cause loss of sight. Sometimes a high concentration of citric acid can damage hair, since it opens hair cuticles. It can strip the hair of needed minerals and bleach it
no citric acid is not good for your diets.
The best source of citric acid is "the good old lemon". And we do get citric acid in grocery stores also.
Citric acid is a bitter crystalline acid. It can be found in most sour fruits. Citric acid can reduce fatigue, and it can also make stress go away.
No. Citric acid is an organic acid
Citric acid is considered to be a weak acid.
Citric and acid ARE words, so the word form is citric acid!
The acid found in citrus fruits is called the citric acid and can provide a sour taste and helps fight of predators with its sting when it gets into your eyes so the acid in citrus fruit is citric :)
Citric acid is not malleable.
Citric acid (which is responsible for the sour taste) and ascorbic acid (which most of us know as vitamin C).
Lemon is not a citric acid but it chiefly contains citric acid!
As I know sugarcane does not contain citric acid but lemon contains citric acid.
Yes and no, as some plants need citric acid others do not, but you need to look up the plants that you are growing, and what they need.