Of course
Butter is still classed by retail and supply chain as a chilled dairy product.
It is still going to have some kind of fat in it, which is all the butter is, so it should be alright.
It can depend on the level of vegetarianism, so yes and no. A vegetarian who still allows for dairy or egg products in their diet could probably eat peanut butter. But some companies add butter into their peanut butter, and taht is a dairy product. So those who don't allow for dairy products might have to chose a vegan peanut butter brand instead.
Mixing dairy and fish is fine according to the laws of kashrut. However, some Jewish groups do not combine fish and dairy as a tradition.
I can't tell for sure what you are asking, but butter is the fat from cream concentrated by churning. Cream is the fatty part of fresh milk that floats to the surface and is skimmed off. The fat in butter solidifies just below room temperature.
It is a healthy lifestyle if you don't eat red meat or poultry, but eat eggs and dairy. You can still get protein from nuts, veggies, and peanut butter.
NO, as long as the dairy cows are still milking the would still be dairy products.
Reduced fat dairy spread is a type of margarine or butter alternative that contains less fat than traditional butter or full-fat spreads. It typically combines dairy ingredients with vegetable oils and may include additives to enhance flavor and texture. This product is often marketed as a healthier option for those looking to lower their fat intake while still enjoying a creamy spread for bread, cooking, or baking.
Animal fats such as lard from pork or dripping from beef can be melted and will become a solid again when they go cold, however dairy fats such as butter will still return to a solid, but never to it's original 'creamy' solid state once it has been melted.
Jaffa Cakes are coated in plain chocolate. But in McVitie's Jaffa Cakes the plain chocolate contains Butter Oil. Other brands do not contain dairy. Sainsbury's Jaffa Cakes are dairy free, but do still have egg so not suitable for Vegans.
Yes it is. That butter is still avalible in Alaska
No, Wisconsin is still The US's dairy state