it depends on how much gravy granules you put in when it was hot. the thicker the gravy was when it was hot determines the solidity of the gravy when its cold. it will never be completely solid but stodgy.
It is mostly a liquid so most would consider cold gravy a liquid.
Scientifically, it is a liquid since there is a definite volume and it takes the shape of its container.
Is hot gravy a solid or liquid Ans=liquid.
A liquid gets cold enough to turn into a solid at zero degrees and under as this is the freezing point.
it is where you separate a solid from a liquid using a funnel & filter paper
In most conditions it is a liquid. It can be vaporized into a gas and burned. It can also be frozen into a solid, but that requires very cold temperatures, -114 degrees Celsius.
Tra is actually a very slow moving liquid that takes 9 years for a single drop to form.
Is hot gravy a solid or liquid Ans=liquid.
cold liquid
It shows to go you that the cold solid object has much more than enough specfic cold to absorbe the heat of the liguid.
Solid if it's cold, liquid if it's heated.
A liquid gets cold enough to turn into a solid at zero degrees and under as this is the freezing point.
Ice is a solid less dense than the liquid
A vapor becomes a liquid by condensation, and a solid by freezing. Freezing does not mean cold. Anything that is solid is frozen.
the withdrawal of heat to change something from a liquid to a solid freeze is when a liquid turns back into a solid. or if it is cold outside instead of cold you could use the word freeze or freezing
Liquids will freeze in extreme cold.
it is a liquid with bits of solids so i'd say it's a liquid :D
Butter is a solid. By definition of a solid, butter has a definite shape and a definite volume.
it is a liquid with bits of solids so i'd say it's a liquid :D