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Does Whole Grain Mustard equal Ground Mustard when Measuring?
Actually a half cup of whole grain mustard (seeds) is equal to a half cup, plus two table spoons of ground mustard. If your recipe calls for mustard seeds and you are using ground, it seems you can add a little more of the ground mustard. To be safe, I would add the same amount first and then add to taste.
Is dry mustard the same as ground mustard?
No. Dry mustard is a powedery preparation of dried mustard seeds. Dijon mustard is a wet mustard, of a recipe traditional to the Dijon region of France. The two are difficult to interchange as Dijon mustard is much saltier than dried mustard and, being wet, will not combine readily with dry ingredients.
Can you substitute spicy brown mustard for yellow mustard?
It depends on what you are making. Brown mustard is often a coarser ground brown and white(yellow) mustard flour mixed with water and vinegar. Dijon mustard is a finely ground white mustard flour mixed with white wine. If using in a sauce the flavors might change slightly. If using as a condiment they definitely have different flavors. Brown mustard is actually milder than white mustard. English mustard is an extremely strong white mustard mixed with water. Chinese mustard is white mustard, and ginger mixed with water. Yellow mustard is white mustard and turmeric mixed with water or vinegar.
Can you use ground mustard seed in place of mustard seed for cucumber pickles?
you can, but the results will not be the same. Use about 1/8th of what the recipe calls for in seed.
Can you substitute ground mustard for yellow mustard seed?
Maybe, If it is a dish asking for Mustard Seed because they are expected to be eaten whole then no, the mustard flour will overpower the flavor of the dish. If you are making pickles or something that will stew with the seed then yes, but use at most only 1/8 teaspoon dry mustard for every teaspoon Mustard Seed in the recipe.
What does you are on the ground floor mean in spanish?
The same as in english.
What is creole mustard?
Creole Mustard is a variation of wholegrain mustard where the seeds are slightly crushed. They are not ground nor are they whole. The ingredients in Creole Mustard can vary from producer to producer slightly, however, they all have the same basic flavor. However, some are better than others. Creole Mustard can substitute American style mustard in most any recipe. There are two basic styles of mustard: those that are smooth and those that contain whole or rough ground seeds of the mustard plant. They may be flavored with herbs, peppercorns, citrus fruits, honey, champagne or sherry. Their flavor can be hot to mild.
Is mustard powder the same as yellow mustard?
Yellow mustard, like French's, is the most common mustard that is used on hot dogs. It is also the mustard that you see at the hot dog stands in the ballparks. Honey mustard is a good alternative.
Is dijon mustard the same as spicy brown?
No it is not
What is the English of bukal?
The English equivalent of "bukal" is "spring," which refers to a natural source of water that flows to the surface from the ground.
Describe keevan's struggle to reach the hatching ground?
He struggles to get out of bed, change his clothes and get to the ground but, he doesn't give up. 7th period English same book!! Ughh English is hard!!
Is hydrochloric acid the same as mustard gas?
No, they are to different chemicals. C4H8Cl2S is the formula for mustard gas, HCL is the formula for hydrochloric acid.
