Alkaline
An egg is considered to be slightly basic, or alkaline, with a pH level of around 7.9 to 8.9.
Citric acid is actually acidic, not alkaline.
alkaline
No, an acid is an acid and an alkaline is alkaline. They are essentially opposites and will react with one another. The product depends on the specific reactants
Alkaline
acid
All foods are somewhat acidic except milk, egg whites and baking soda which are the only alkaline foods
is popcorn, poped in coconut oil, acid or alkaline
alkaline because in NaOH, Na is plus and OH is minus. when hydrogen is plus it is an acid when it is negative it is a base (alkaline)
Alkaline
Hominy is alkaline, with a pH above 7.
acid