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Is food more likely to be contaminated during preparation and cook than it is during serving?
Wiki User
∙ 9y ago
No. Food can be contaminated during preparation, cooking, and also at service. A common presumption of food service workers is in assuming the possibility of contamination ends in the kitchen.
Wiki User
∙ 9y ago
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What is the word that means impure and likely to cause a disease?
Contaminated.
Name a place where aquifers are most likely to be contaminated?
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What are the Foods that are likely contaminated?
This is a BROAD category. Contaminated with what?? (For example, Tuna, etc... can be contaminated with mercury because of what they feed on... Some fruits and vegetables can be contaminated with pesticides...While, any foods can be contaminated with household chemicals, such as cleaners or bleach...)
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Which calcium supplements most likely to be contaminated with toxic mineral?
Oyster shells
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breast milk
When foods are contaminated and not handled correctly people can become sick Which of the following is most likely to contaminate foods?
I think all of these can become contaminated dy disease
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A person whose skin is coated with a toxic substance gives his or her contaminated clothing to another individual This likely will result in what is called?
A person whose skin is coated with a toxic substance gives his other contaminated clothing to another individual This likely will result in what is called cross-contamination.
When trauma patients aspirate pneumontis is likely why?
Pneumonitis is inflammation of the lungs, usually a symptom of infection. It is very likely that the aspirated fluid is contaminated, or that it irritates the lungs.
Which food likely has the FEWEST calories per gram of serving and why?
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