Boiling point is most affected by pressure. Note that freezing point and melting point are in fact the same.
Boiling. (:
The boiling point of water is lower at high altitude; the freezing point is practically not affected.
no it is not melting is the reverse of freezing
The melting/freezing point of water is oC.The boiling point of water is 100 oC at standard pressure.Evaporation occur at any temperature.
the melting point Melting is the opposite of freezing. Condensation is the opposite of boiling.
Boiling. (:
The boiling point of water is lower at high altitude; the freezing point is practically not affected.
no it is not melting is the reverse of freezing
no it is not melting is the reverse of freezing
The boiling point is the temperature at which the vapor pressure of the liquid is equal to the external pressure. It is also the condensation point. The freezing point is the temperature at which liquid and solid coexist in equilibrium. It is also the melting point.
Melting, boiling, burning, hot.
By freezing, melting or boiling.
Phase
At a pressure of one atmosphere Germanium is a liquid between the melting temperature of 938.25 °C (that is 1720.85 °F) and the boiling temperature of 2833 °C (that is 5131 °F). This temperature range is affected by pressure and in order to have boiling and melting points for an arbitrary environmental pressure the Germanium Phase Diagram has to be consulted, providing the boiling and melting temperatures versus the environmental pressure.
The melting/freezing point of water is oC.The boiling point of water is 100 oC at standard pressure.Evaporation occur at any temperature.
the melting point Melting is the opposite of freezing. Condensation is the opposite of boiling.
The melting and boiling points of a substance (in this case I am assuming you are referring to a pure substance, and not a mixture), are the same. The triple point is defined by the temperature and pressure at which solid, liquid, and vapor of a substance, can coexist in equilibrium. At any pressure below the triple point, only sublimation and condensation are possible (no liquid phase is possible). Between the triple point pressure and the critical point pressure, there is a difference between the melting and boiling points, of a substance. The melting point temperature will be lower than the boiling point. At the critical point, the densities of the liquid and vapor phases, have merged, and boiling no longer occurs. At and above the critical point, you cease to get liquid and vapor, but you get what is referred to as a "supercritical fluid".