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A grill that cooks meat gives off electromagnetic radiation, both visible and infra-red. Some of the cooking is also done by convection.
What else can I help you with?
Is grilling a radiation?
No, grilling is not a form of radiation. Grilling is a cooking method that uses direct heat from a heat source like charcoal or gas to cook food. Radiation is a form of energy that comes from sources like X-rays or nuclear reactions.
What is a list of dry heat cooking methods?
Four dry heat cooking methods are roasting, baking, broiling, and grilling.
Is grilling hazardous to your health?
I assume the grilling is in cooking? In which case, grilling is considered to be a healthier option that frying in a frying pan.
What has the author Dror Pilz written?
Dror Pilz has written: 'Grilling, grilling, and more grilling!' -- subject(s): Barbecuing
What are the release dates for Dear Food Network - 2008 Grilling Grilling in Paradise?
Dear Food Network - 2008 Grilling Grilling in Paradise was released on: USA: 27 May 2009
Where can one find grilling aprons for men?
Most department stores sell also grilling aprons for men and there are also stores that specialize in grilling accessories where also grilling aprons can be found.
Which is worse for you grilling or baking food?
Grilling is healthier . in baking it soaks in it's own fat but with grilling the fat goes through the bars
What is another name for cooking out?
Grilling out, grilling, barbeque-ing, having a barbeque.
Does cooking grilled meat use conduction convection or radiation and why?
Cooking grilled meat is more conduction of the three cooking methods. This is because grilling conducts heat, instead of convecting or radiating it.
What is a Grillardin?
A grillardin is a person that deals with grilling the meat, vegetables, and anything else that needs grilling
When pre baking ribs in oven prior to grilling can you over lap ribs in oven?
grilling
Does a grill cook food using infrared radiation?
Yes, grills that use infrared technology emit infrared radiation to cook food. The infrared heat cooks food by transferring energy directly to the food, which can result in faster and more even cooking compared to traditional grilling methods.
