no
Yes but you should stay away from soft ice cream because of bacteria
it can be used in ice cream to heal your lose tooth or tonsils or anything like that.
The same bacteria that is found in milk, typically Lactobacillus acidophilus.
Claes Oldenburg produced the ice cream cone sculpture in March 2011.
Natural ice cream consists of cream, milk, sugar and flavorings. Commercially produced ice cream may include many other additives to "improve" texture, reduce ice crystals, increase bulk and to retard spoilage.
any type of food can have bacteria and germs on it. I mean, its food. it's ice cream, not honey. its not gonna keep forever. It wilol continue to have germs and bacteria on it until its gone.
italy
through an ice cream cone
Fungi and bacteria will decompose a dead bobcat.
it depends, sometimes the ice cream can packaged and produced cheaply, however if you go to a theatre like the lowry in salford, the ice cream is 3 pounds a tub and in a tub you get about 5 spoons worth. the ice cream that is expensive tends to be the couture of ice cream, for example; ice cream in waitrose is very expensive compared to asda own brand
Ben and Jerry's
Soft Tigers - Mr. Ice Cream (Waxmaster Remix)