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The organic farm form of cheese is better than the intensive farm form, according to research presented by Narmada Boppanna for the Master of Science degree in Food and Nutritional Sciences at the University of Wisconsin-Stout in May 2007. Both forms produce a cheese equivalent in fat and protein content and in sweetness. Organic production results in a greater strength, a more preferred aroma, and a higher moisture content by about seven percent.
What else can I help you with?
Is milk intensively farmed?
You mean are cows intensively "farmed" for their milk? Yes, most milk we get is from intensive dairy farms.
Are Spanish tomatoes organic or intensively farmed?
Spanish tomatoes may or may not be organic or intensively farmed. It depends on what farming practices were used to grow them.
Are green beans intensively farmed?
Most of the people in the world eat potato and green beans. So green beans are intensively farmed all over the world
How long do intensively farmed chickens live?
Intensively farmed chickens typically live for around 5-7 weeks before reaching slaughter weight. This rapid growth is achieved through selective breeding and the use of growth-promoting techniques. After reaching slaughter weight, they are processed for meat production.
Can salmon be organically farmed?
Salmon can be organically farmed as like any fish. This is typically done in a contained farm to control the environment and the food of the fish. An example of this would be through hydroponics.
What is farmed in Romania?
cheese
What are the conditions like on a intensively farmed?
Intensively farmed conditions can include overcrowding, limited access to natural light and outdoor space, routine use of antibiotics and hormones, and environmental pollution from waste runoff. These conditions can lead to stress and health issues for the animals, as well as negative impacts on the surrounding ecosystem.
Where is chocolate farmed?
chocolate does not get farmed
Why are mussels farmed?
They are farmed as food.
Why do you get more meat from an intensively farmed cow?
Because they've been fattened on grain in a small pen where they can't move around much. The grain helps them put on more weight over a shorter period of time, and lack of exercise makes their meat more tender and not so tough.
Bali farming culture?
What is farmed in Bali What is farmed in Bali
What is farmed in different countries?
irice si farmed in India
