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Yes, it is a good practice to sieve the flour before consuming it so that the harmful things such as stones, husk or something else can not come in our meal
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What do you never do with a flour sieve?
Never wash a flour sieve because if you wash it and then put flour in it again, the flour will become lumpy. The sieve basically will not work properly.
How do you filter flour from water?
If you use a flour sieve, you can separate flour and water.
What goes through a flour sieve?
flour
What is sentence of sieve?
You can sift flour using a sieve.
Why is a mixture of flour and sugar sifted?
'''You sieve flour to get more air into it so it makes your final product more fluffy'''
Why it is now advisable to sieve wheat flour?
the reason for this is because whenever we sieve flour it loses its roughage which is useful for us.
How could rice and flour be separated?
In a sieve.
When you sieve wholemeal flour what do you do with the wholemeal pieces that wont go through the sieve?
shove 'em back in!
What do you call the thing which is used for swifting flour?
sieve
Why do you sieve the flour and salt in pastry?
We used to sieve flour because it makes it easier to mix with other ingredients for a more complete mix. You could also just sieve all dry ingredients along with the flour if you want to be thorough.
What is the method called that separates flour and rice?
sieve
How can you separate raisins and flour?
Use a sifter; the flour will fall through while the rice is caught by the screen.
