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It depends, if you have lots of people coming round then it is best to do two small turkies because they will take less time to cook but more time to garnish, but id you don't have a lot of people but a fair amount then cook a large one because then you can take longer to cook it while you entertain your guests, it will take less time to garnish and you can have the leftovers for lunch in a sandwich and ketchup!
What else can I help you with?
How do you cook a wild turkey so it won't be tough?
Before you cut the turkey let it sit for about 5 minutes it locks in the juices and makes it more tender
What are the benefits of using brine for turkey?
The benefit of using brine for turkey is to give flavor to the turkey meat. It can also add moisture to the meat to prevent it from drying out. It can make the meat more tender too.
How long should I let the turkey rest after cooking?
You should let the turkey rest for about 20-30 minutes after cooking to allow the juices to redistribute and the meat to become more tender.
How long should a turkey rest before carving?
A turkey should rest for about 20-30 minutes before carving to allow the juices to redistribute and the meat to become more tender.
Is a range with 4.1 cubic feet big enough to cook a large turkey?
A 4.1 cubic foot range is more than enough to cook a large turkey.
How long should you let a turkey breast rest before carving it?
You should let a turkey breast rest for about 10-15 minutes before carving it. This allows the juices to redistribute and the meat to be more tender and flavorful.
What is the difference in taste between a castrated turkey and a regular turkey?
Turkeys are not actually castrated, but roosters are, and after they are castrated, they are referred to as capon. They tend to be more flavorful than both chicken and turkey, and capons are full breasted with tender, juicy, flavorful meat that is well suited to roasting.
How long should I let a turkey breast rest before carving it?
You should let a turkey breast rest for about 10-15 minutes before carving it. This allows the juices to redistribute and the meat to become more tender and flavorful.
What is the masculine and feminine of turkey?
"turkey" is "dinde" in French, for the female animal. The male is called the "dindon" but is not really used in cooking. The young is called the "dindonneau" and is frequently used either cubed in sauce dishes, or sliced from a rolled roast. It is more tender than turkey meat.
Is chicken eaten more than turkey?
Nope chickens are small turkeys are big
Why do people eat turkey on Thanksgiving?
Turkey on Thanksgiving People eat turkey on Thanksgiving because of tradition. People grow up learning that turkey is served on Thanksgiving and carry that on from generation to generation.Other users share their ideas:I presume it was because the Native Americans introduced the bird to the Pilgrims (but not necessarily on Thanksgiving Day). It was a large bird that was not migratory and therefore was available throughout the year. It was large enough to feed more than one family.Thanksgiving became a time of gathering for families that had moved apart. Turkey is a large bird and you can feed many people from one roasted turkey, rather than roasting many smaller fowl. (It was more likely the Pilgrims ate grouse, duck, goose and swan than turkey. Serving turkey became a matter of convenience and simplicity for the American public. Why cook 10 small chickens when you can roast one 25-lb bird?)
What are the comparative and superlative forms of the word tender?
More Tender IS THE COMPARETIVE FORM OF TENDER Most tender is the superlative form of word tender
