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What else can I help you with?
Can you freeze seafood?
Yes, you can safely freeze seafood.
Freeze a cake twice?
You can freeze a cake twice, but it won't be as good. You should freeze it no mroe than that, though. A cake should be eaten after it is baked. Freezing it once is alright, twice can manage, but a lot of the flavo and texture will be lost.
Is having brain freeze dangerous?
No, brain freeze is not dangerous. It is a temporary headache-like pain that occurs when something cold touches the roof of your mouth and the blood vessels constrict. It usually goes away on its own within a few minutes.
What makes blizzards dangerous?
They could freeze your touge
What is it like to work the seafood in Alaska?
It is hard and often dangerous, but in can be exciting and well paid.
Is it dangerous to freeze a do not freeze spiral ham brown suagar glazed?
well seeing that it says do not freeze i wouldnt think it would be very wise
Why are cold mountains dangerous?
They are dangerous because it is so cold you can freeze if you are not wearing very warm clothing.
How long does it take for a liquid to freeze at 20 degrees F?
If you freeze two different liquids water will freeze first. Water will freeze fastere than any other liquid. So if you want to try it at home it is not dangerous!!!!!
What could happed to the canals and rivers in the wintertime?
it could freeze and it could be dangerous for people
Can you freeze pork twice?
Yes . Freeze it . then unfreeze it . then freeze it again . Keep doing those steps until you get to the amount of freezing or unfreezing numbers you get .
Are freeze dried bloodworms dangerous for pets?
Freeze-dried bloodworms are not inherently dangerous for pets when fed in moderation. However, overfeeding can lead to digestive issues or nutrient imbalances. It is important to follow feeding guidelines and consult with a veterinarian for specific advice on your pet's diet.
Can you freeze chicken twice?
It is generally safe to refreeze raw chicken that has been thawed in the refrigerator and has not been cooked. However, the quality of the chicken may deteriorate with each freeze-thaw cycle. It is best to cook the chicken after the first thaw to maintain its quality and safety.
