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What cooked foods are safe to freeze?

Updated: 10/6/2023
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Wiki User

10y ago

Best Answer

Freezing will keep most foods safe for a long time, but from a quality standpoint, many foods will not taste good after extended periods of time. Guidelines on foodsafety.gov recommend freezing various foods for anywhere from 1-2 months up to a year for best quality.

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7y ago
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10y ago

All cooked foods are safe to freeze, although some foods may lose quality in flavor or texture after they are frozen.

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14y ago

Yes, I believe so.

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Q: What cooked foods are safe to freeze?
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