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Is making ice cubes chemical or physical changes?
Physical change
How can a soda be a physical change?
A soda can undergo physical changes such as temperature changes causing condensation on the can, or changes in pressure leading to fizziness. These changes do not alter the chemical composition of the soda itself, making them physical changes.
What are the advantages of physical changes?
Physical changes are advantageous because they do not alter the chemical composition of a substance, making it easier to reverse the change. Physical changes also usually do not require a lot of energy to occur, making them more efficient. Additionally, physical changes can often be observed directly through changes in appearance, texture, or state of matter.
Is there any physical changes or chemical changes while making a iPod Nano?
Yes
What are three Chemical Reactions or Physical changes that happen in the process of making S'mores?
three physical changes of making a s'more would be breaking the chocolate, breaking the crackers, and chewing the s'more when it's in your mouth.
Is making iron from iron ore a chemical or physical change?
Preparation of pure iron from iron ores involve physical changes but also chemical changes.
What is the mass of a orange?
the juce
Are state changes physical or chemical changes?
State changes are physical changes because they involve a change in the physical properties of a substance, such as its form or state of matter (solid, liquid, gas). No new substances are formed during a state change, making it a physical change rather than a chemical change.
Ideas for demonstrating physical changes for kids?
Physical Changes:- Cutting a paper,Sharpening Pencil,twisting of plastic bottle, making paper wet by water, etc.
Is making jam chemical or physical changes?
Making jam involves both chemical and physical changes. Chemical changes occur when the fruit's natural sugars break down during cooking, leading to caramelization and the creation of new complex flavors. Physical changes occur when the mixture thickens as pectin molecules form a gel-like structure to give the jam its characteristic texture.
Why does buttermilk look kind of like yogurt?
what are the physical changes occur in yogurt making
What is in lemon juce?
juice of a lemon
