meringue
Pavlova. Pavlova is a meringue-based dessert named after the Russian ballet dancer Anna Pavlova. It is a meringue with a crisp crust and soft, light inner.
meringue with cream and fruit
Pavlova is a meringue-based dessert created for and named after the famous Russian ballet dancer Anna Pavlova.
This delicious meringue-ish dessert was named after the Russian ballerinaAnna Pavlova.
The pavlova was named after Anna Pavlova. She was a Russian ballet dancer. Pavlova is a meringue-based desert with fruit on top.
Pavlova
Pavlova - a dish of meringue, cream and fruit - was named after Anna Pavlova.
Pavlova is a meringue-based dessert named after the Russian ballet dancer Anna Pavlova. It is a meringue dessertwith a crisp crust and soft, light inside.
Pavlova - a dish of meringue, cream and fruit - was named after Anna Pavlova.
A Pavlova
The pavlova must stand to cool in oven to prevent cracking. If it cracks it means the air collapsed without solidifying the meringue.