Yes. Think of it this way: we will be paying a higher price for organic food now, but it keeps our body in the best possible condition. This means few trips to the doctor and no need to buy expensive drugs. Although non-organic food may be cheaper, in the long run it will cost you more because you will need to go to the doctor and buy drugs to take care of the body that is in bad condition.
Yes, if it is truly organic it is worth the cost. Not all organic food is equal, though, and the best way to get organic food is locally through a grower that you know grows totally organically.
Organic foods usually cost more than non-organic foods.
Organic foods vary in price, but they are almost always more expensive to much more expensive than non-organic foods.
Organic food is over twice the price of regular food so the price of the egg will go up. The food I buy for mine breaks down to about $.60 per egg.
No, it's more expensive. Sometimes it can actually go up to twice the price of conventional food.
Yes it is possible to find organic food that is not too expensive. With more and more farms going organic, economies of scale have bought the price down. Go visit your local farmers market.
Unless non-organic food contains preservatives, organic food should last as long as non-organic.
No, for many consumers, organic food is considered a "boutique" luxury--having higher price but no detectable difference in quality. In fact, some organic produce tends to be inferior, in terms of appearance, than non-organic. GM food products have higher yields and thus lower prices, which is the primary criterion for mid- to lower-income consumers.
The price of organic milk varies. But the average is about $3.50 a quart.
Organic food is organic because it was grown without using synthetic fertilizers and pesticides. In addition, if the organic food is processed, it does not have additives and preservatives that are not organic. It is non-GMO.
does any one now the price of onon-organic milk
Most of the time, organic and non organic food will have the same structure and teste. The organic food will be more expensive.
>Misconceptions About Organic FoodThe price of organic food can be affected by many factors. Sometimes, the price is very close to non-organic commercial foods, while in other instances special farming methods increase the price of the foods. There are situations where there is no official definition of organic, so paying the extra money for an organic product is actually a wasted effort unless the company has performed extensive research into their farming methods. Just because a product states that is organic does not necessarily indicate that it has any substantial health benefits that are worth the extra cost.Fruits and vegetables are some of the most widely available organic foods in common grocery stores. Organic produce that are grown locally or very close to the grocery store will tend to be less expensive than organic products that are grown far away and then shipped into the area. More exotic types of produce like zebra tomatoes will be more expensive than the common varieties. In areas that do not have a large amount of organic farms, organic produce might be considerably more expensive than commercially grown produce due to the low supply. It should be noted that there are standards that define organically grown produce, so if the fruits and vegetables are identified as organic, they actually have been grown according to organic guidelines.Sometimes, the price of organic food is not justified because there are no standards that define what organic means for the product. One area where this is true is with fish and seafood. Even though a fish might be labeled as organic, there is no way to know exactly what that means. Many alternate labels exist such as wild and free range, although because there are no organic standards, these fish could still have been raised in polluted waters or might have mingled with fish that have high levels of chemicals in their blood. In this case, the price of organic seafood is not worth it.When looking at the price of organic food, it should be understood that products that are labeled as organic are different from all other products. The USDA certified organic label means that products have met with stringent requirements. Products that are labeled all natural or natural are not certified in any way.