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What else can I help you with?
What are the thee kind of varable?
controle depenent independent
What is the effect of increasing the temperature of the pH of water?
Increasing the temperature will cause the pH to decrease.
What are two factors that influence enzyme activity?
Concentration of the enzyme or it's substrate and the temperature.
What is the effect of decreasing the temperature of the pH of water?
Decreasing the temperature of water the value of pH increase.
Is pH a temperature?
pH is a measure of the acidity or basicity of a solution. The pH of a solution is temperature-dependent.pH is a measure of how acidic or alkaline (the opposite of acidic) a material is. It has nothing to do with temperature.
Does temperature affect Ph levels in water?
Temperature can affect the pH levels in water. Generally, as temperature increases, the pH of water tends to decrease. This is because higher temperatures can facilitate chemical reactions that increase the concentration of hydrogen ions and lower the pH.
How temperature change pH?
Yes, pH does vary with temperature. There is no universal formula describing how pH will change with temperature, it is dependent on the solvated particles. For example a specific Tris solution will vary ~.14 pH units with a change in temperature from 25 C to 20 C.
What is the one great advantage of carrier-mediated active transport?
It is not depenent on a concentration gradient.
Does the pH of the media change during sterilization why?
The pH is dependent on the temperature.
Does temperature affect the pH level of different types of acid?
Yes, because temperature effects the concentration of hydrogen ions, which effects pH values: The higher Temperature, the higher [H+] , the lower pH. Even in pure water pH is lower: Neutral H2O at 37°C >> pH=6.81
What is a change in this can denature a protein?
Temperature, pH, organic solvent, mechanical forces
What three conditions can effect enzyme reactions?
pH level: Enzymes have an optimal pH at which they function, and deviating from this pH can affect their activity. Temperature: Enzymes can denature if exposed to extreme temperatures, reducing their effectiveness. Substrate concentration: Enzyme activity can be influenced by the amount of substrate available for the reaction.
