no it's no kosher
Beef bologna comes from chicken & pork. It's a seasoned smoked sausage of mixed meats: beef, veal and pork.
No, bologna is made out of trimmings from pork, beef, turkey and/or chicken. There are several seasonings added to the trimmings and the entire loaf of bologna is cooked thoroughly.
The bologna meat gets its name from the city in Italy that shares its name. Since the 14th century pork meat which is was bologna is was eaten and traded.
Bologna is made from the beef of the cow. Bologna is usually made from cutting meat off that is closest to the bone. Chicken and pork are also used in some bolognas.
Bologna, beef or pork, 1 slice (1 oz) - 2 points
Bologna
I don't have any evidence for this claim, but I'm pretty sure it's German. Pickled bologna is often referred to in the Midwest as "a Michigan thing". It's roots in Michigan culture come from Koegel's Meats - a meat company started by a German man who immigrated to the US and then to Flint, MI. Koegel's has been around for 100 years and they are responsible for pickled bologna madness that Michiganders have become known for.
Mortadella
A good example of possessed meat is bologna. It is completely unnatural and is made with pork and beef and it is made using lots of machines and chemicals.
a bologna ring
Bologna is in Italy.
Mike Bologna's birth name is Bologna, Michael.