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You should use a prepared mustard. They are sold in the condiment section right next to yellow mustard and will be clearly marked "whole grain" on the label. It is darker and looks like it has seeds in it.
Wiki User
∙ 15y ago
Wiki User
∙ 12y agoI'm not exactly sure but if you make it yourself you need to use all of the same ingredients as the other types of mustard if u want it to taste the same....
Wiki User
∙ 14y agoThe taste will be a little different, but yes, use what you have.
Wiki User
∙ 11y agoYou are always free to use the kind of mustard that you like best.
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Is dijon mustard the same as spicy brown?
No it is not
Does Whole Grain Mustard equal Ground Mustard when Measuring?
Actually a half cup of whole grain mustard (seeds) is equal to a half cup, plus two table spoons of ground mustard. If your recipe calls for mustard seeds and you are using ground, it seems you can add a little more of the ground mustard. To be safe, I would add the same amount first and then add to taste.
Is dry mustard the same as ground mustard?
No. Dry mustard is a powedery preparation of dried mustard seeds. Dijon mustard is a wet mustard, of a recipe traditional to the Dijon region of France. The two are difficult to interchange as Dijon mustard is much saltier than dried mustard and, being wet, will not combine readily with dry ingredients.
What is creole mustard?
Creole Mustard is a variation of wholegrain mustard where the seeds are slightly crushed. They are not ground nor are they whole. The ingredients in Creole Mustard can vary from producer to producer slightly, however, they all have the same basic flavor. However, some are better than others. Creole Mustard can substitute American style mustard in most any recipe. There are two basic styles of mustard: those that are smooth and those that contain whole or rough ground seeds of the mustard plant. They may be flavored with herbs, peppercorns, citrus fruits, honey, champagne or sherry. Their flavor can be hot to mild.
Is the uncle bens whole grain rice the same as the brown rice?
No, brown rice has not been bleached. Whole grain are more complex that brown rice
Can you substitute spicy brown mustard for yellow mustard?
It depends on what you are making. Brown mustard is often a coarser ground brown and white(yellow) mustard flour mixed with water and vinegar. Dijon mustard is a finely ground white mustard flour mixed with white wine. If using in a sauce the flavors might change slightly. If using as a condiment they definitely have different flavors. Brown mustard is actually milder than white mustard. English mustard is an extremely strong white mustard mixed with water. Chinese mustard is white mustard, and ginger mixed with water. Yellow mustard is white mustard and turmeric mixed with water or vinegar.
Are whole wheat and whole grain the same thing?
Don't assume that "whole grain" is something other than wheat. Read the labels. There are whole grains that are not wheat - rice, corn, oats - but most whole grain breads include wheat. If you cannot eat wheat because of the gluten, then you need to become familiar with other grains that you should avoid - which might include rye and barley or even oats.
Are whole grain and multi grain breads the same?
No. "Whole grain" means that the flour has been milled from whole grains containing the bran and the germ. "Multi-grain" means that more than one type of grain has been included, such as wheat, rye, oats, etc.
What are some whole-grain foods?
Whole grains contain the whole grain kernel (made up of the bran, germ, and angiosperm) instead of having these nutrients stripped off. For example, brown rice is whole grain, and white rice is refined. They are the same type of rice, but white rice has had the outer layers, along with all the nutrients, scraped off. Some examples of whole grains are brown rice, wholewheat flour, Bulgar, oatmeal, and whole cornmeal. Also, anything that has "whole wheat" or "whole grain" on the label.
Is cornmeal considered a whole grain?
Corn and wheat are not the same, no. Corn is a big yellow grain that you probably recognize on the cob. Wheat is a small golden grain that you might have seen in a cornucopia at Thanksgiving.
Can you substitute ground mustard for yellow mustard seed?
Maybe, If it is a dish asking for Mustard Seed because they are expected to be eaten whole then no, the mustard flour will overpower the flavor of the dish. If you are making pickles or something that will stew with the seed then yes, but use at most only 1/8 teaspoon dry mustard for every teaspoon Mustard Seed in the recipe.
Is mustard powder the same as yellow mustard?
Yellow mustard, like French's, is the most common mustard that is used on hot dogs. It is also the mustard that you see at the hot dog stands in the ballparks. Honey mustard is a good alternative.
