if by deadly you mean it explodes when in contact with water, which most of your body is made up of, then yes.
No, raw carrot has very little sodium.
no. many people eat them raw. they are nuts.
The concentration of sodium in raw carrots is very low.
yes it is deadly poisonous if you eat it raw
0.50 is a safe level for residual amounts of sodium tripolyphosphate in cooked and raw seafoods.
Sodium hydroxide is prepared by the electrolysis of sodium chloride water solutions.
11 mg
yes it kills you
Almost all the time, unless it is combined with other elements such as sodium.
Sodium chloride,ammonium chloride and water.
Raw, fresh tomatoes doesn't contain sodium chloride.
Silicon dioxide and sodium carbonate for the commom glass.