No, lipids are fats.
It will not react with a base which would yield a salt and an alcohol.
It will not react with a base which would yield a salt and an alcohol.
Salmon It is considered a protein food not a carbohydrate. It is high in protein and high in omega-3 fatty acids (a lipid).
No, sucrose AKA table sugar is not considered to be a lipid. It is however considered to be a carbohydrate.
Lipids are not salts.
Yes, glycerol is considered a lipid because it is a component of triglycerides, which are a type of fat molecule.
French fries are a carbohydrate, but the oil they were fried in would be a lipid.
No, it is a carbohydrate...just like sugar.Edited. Better answer:Salt is neither a lipid or a carbohydrate. It has no calorie value.Lipids, carbohydrates, and proteins are all organic compounds your body can metabolize and use as energy. Table salt is not an organic compound.
salt
It is a carbohydrate.
Fatty acid, glycerol.
Yes, salt is generally considered low in histamine.