can you eat shortbread biscuit when you have diarrea
Shortbread is usually just butter, sugar and flour, possibly with some salt and cornflour. No eggs. No milk. If each of the ingredients was safe to eat, so would the raw shortbread. The biggest concern might be possible contaminants in the flour. There is a risk to eating any food raw. Consuming raw shortbread is up to you.
There are at least two reasons shortbread is called shortbread. One is shortbread requires a lot of shortening to make and the other is the term short refers to the texture of the final product.
Shortbread is from Scotland.
Walkers Shortbread was created in 1898.
shortbread is a kind of bread
Shortbread originates from the United Kingdom, specifically Scotland.
Everybody knows how to eat healthy but sometimes people don't. That means that the French don't all eat healthy but they don't not eat healthy either.
There are about 142 calories in one shortbread cookie. However, this number may vary depending on the size of the shortbread cookie.
Eat healthy is "Food".
no it is not healthy to eat junk foods
Eat healthy