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soy milk, soy butter (like peanut butter), tofu
Soy Butter
Peanut butter oil, and soy sauce
For most chocolate peanut butter cookie recipes, it is acceptable to substitute the peanut butter with soy butter or another nut-based butter such as almond butter. An example of branded butter that would work well with the recipe is Nutella, which is also appropriate for those who would otherwise not be able to eat the cookies due to peanut allergies.
Hazelnut butter (Nutella), Cashew butter and even Soy butter. Or just plain peanuts.
No! There is not MSG in peanut butter. Why did you ask?
That's about all you can eat, but peanut butter or soy nut butter has a good source of protein.
George Washington Carver is credited with discovering new uses for cotton, peanuts, soy and sweet potatoes, in an effort to provide nutritious alternatives for farm families. He is best known for creating a myriad of uses for peanuts, including gasoline and Nitroglycerine.
were was geogre Washington carver work was inverted
Milk Chocolate (Milk Chocolate contains Sugar, Cocoa Butter, Chocolate, Nonfat Milk, Milk Fat, Lactose, and Soya Lecithin and PGPR (as Emulsifiers), Peanuts, Sugar, Dextrose, Salt, and TBHQ and Citric Acid (to Preserve Freshness)
Any foods which contain genistein are what help boost collagen. Some of these products include soy. Others are cheese, soymilk, peanut butter, and almond milk.
Substitutes exist, and these are generally made out of soybeans (soy butter), although substitutes from other nuts are also available.A doctor should be consulted before giving anything new to a child with a food allergy.