Yes, it is. Soy sauce is just fermented soybeans.
It is often used in Japanese cuisine, but it originated in China.
yes you can.that is Japanese potato
醤油 or shouyu
WAFU sauce means a "Japanese style" sauce, which is traditionally soy sauce based. However, it could also refer to a brand of Japanese salad dressings under the WAFU brand.
I think it might be Soy, but I'm not sure.
soy sauce
I put soy sauce on just about anything. But my favorite is zucchini and then dunk it in mayo. I like the Japanese yum yum sauce, but don't always have the ingredients, so this will duplicate it.
Squinted eyes, fried rice ,and soy sauce
Soy sauce has low viscosity.
Yes, soy sauce in a packet can be treated the same as soy sauce in a bottle. Soy sauce in a packet can be used to marinate meat.
No, there is no mango juice in soy sauce.
Sure, they are both soy sauce. Tamari is a grade above shoyu (soy sauce). They are both made by fermenting soy beans, shoyu has a mix of soy and wheat. Some Japanese brands are thick and dark like tamari. Tamari is typically thicker and darker and some brands have no wheat. Some brands of Chinese soy sauce add molasses to thicken and sweeten it.
Soy sauce is a brown, salty, liquid used as a condiment