Yes, soy sauce is soluble in water.
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The solvent in the soy sauce is water; the sauce contain many components, after a specific recipe.
soy sauce
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Neiths true:"The Solute is the Substance dissolved into the Solvent"So soy sauce is the total: Solution
Soy sauce has low viscosity.
Yes, soy sauce in a packet can be treated the same as soy sauce in a bottle. Soy sauce in a packet can be used to marinate meat.
No, there is no mango juice in soy sauce.
Soy sauce is a brown, salty, liquid used as a condiment
Soy sauce is a brown, salty, liquid used as a condiment
Soy sauce is a brown, salty, liquid used as a condiment
Soy sauce on the pH scaleis 4.4 - 5.4.
No, browning is a cooking method. Soy sauce is a condiment.