What you have is a 2 week aged steak that could have some mold or fungus on the surface of the meat. Many restaurants age their beef several weeks and even months. But after the meat has been aged and all that beef flavor has been enhanced, the meat is usually trimmed off the exposed edges removing any harsh mold leaving a red and clean meat surface to cook. Only the exposed to air surfaces are impacted by any mold or fungus. The meat under it is delicious and fine to eat.
no way! throw it out.
were they upset about you not giving them a 2 weeks' notice? if so, probably not. it really wasn't professional. :-/
The Garden Stake skarecrow is a good choice for seasonal use, such as for Halloween, giving your yard some character.
It depends on the temperature of the garage and the born on date found on the can/bottle.
eating fuit,greens,stake,vegitables no sweets or smoothys
Overnight, most things should be fine. If the eggs, for example, were already a few weeks old, then you might not want to keep them. But for a few hours to a day, all refrigerated products should be pretty good still. Even once the power goes off, your fridge will remain cool as the door is still open and it is still dark in there.
i wouldn't use it since it has milk
get medical attention immediately
I have had deli genoa salami in the refrigerator for three weeks. It still smells good, looks like new, tastes good and I have had no ill effects from eating it.
A tent-peg. A spike. A stake.
If you haven't had your period yet, there is definitely still a chance of being pregnant. Your hormones change daily and are stronger for most in the morning. Your best bet is to get a blood test. This is accurate and will give you a definite. If you haven't had you period, then I would say most likely you are. GOOD luck!
It is common if you are fat, they cannot hear the heart beat with Doppler device. So don't worry & good luck.