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Tapioca starch has similar properties to corn starch. The amylose content of tapioca starch is about the same as corn starch but there are some phosphate groups present in tapioca which I think affect the solubility of starches in water.

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13y ago
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12y ago

No jut like cooking yeast and brewers yeast are different.

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Q: Is potato starch the same as corn starch?
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Related questions

What has no gluten?

Rice, Potato, Corn to name a couple. Their starch flour is safe as well - corn starch, potato starch etc


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